Pakastekuivattu mangojauhe | 250 g
*Hinta sis.ALV (toimituskulut erikseen)
- Puhdas mangon maku ympäri vuoden
- Sopii rahkaan, smoothiin ja proteiinipirtelöön
- 100 % hedelmää
- Korkea kuitupitoisuus (9,2 g/100 g)
- Helposti annosteltava
Valmiina lähetettäväksi
Toimitusaika n. 6-7 arkipäivää
Kaikki tuotteesta: Pakastekuivattu mangojauhe
Mangolassi, mangojäätelö vai haluaisitko mieluummin mangopirtelön, jossa on paljon kermaa? Pakastekuivattujen, makeuttamattomien mangojauheidemme avulla voit nauttia kypsän mangon trooppisesta nautinnosta ympäri vuoden. Oranssinvärinen jauhe antaa erilaisille ruokalajeille sen tietynlaisen lisän ja kutsuu sinut haaveilemaan valkoisista hiekkarannoista ja leudoista merituulista. Osta mango-hedelmäjauhetta nyt!
Nauti KoRo-hedelmäjauheesta
Mangon ystävänä saat taatusti rahoillesi vastinetta: kokeile puffattua mangoa, kuivattua mangoa ja maista mango-curry-levitettä, jos et voi vastustaa trooppista hedelmää! Jauhemainen lajikkeemme tarjoaa sinulle myös vadelmajauhetta, persikkajauhetta, ananasjauhetta, mansikkajauhetta, ruusunmarjajauhetta, acerolajauhetta, acai-jauhetta ja erikoista reishi-jauhetta, chaga-jauhetta, baobab-jauhetta ja ashwagandha-jauhetta. Selaa valikoimaamme ja löydä hedelmäinen suosikkisi!
Miten voit käyttää pakastekuivattua mangojauhetta
Voit yksinkertaisesti sekoittaa jauhetta jogurttiin ja viiliin, valmistaa intialaista mangolassia tai lisätä jauhetta mysliin. Hedelmäinen mangojauhe sopii hyvin myös maito- tai proteiinipirtelöiden, riisipuurojen, puurojen, jälkiruokien, suklaiden ja energiapallojen sekä smoothieiden ja smoothie-bowlien ainesosaksi. Jos pidät leipomisesta, voit lumota rakkaasi trooppisilla leivonnaisilla! Myös ruoanlaitto mangojauheella on mahdollista. Esimerkiksi keitot ja curryt voivat saada siitä erilaisen vivahteen. Erikoinen salainen vinkkimme: tee kotitekoista mangojäätelöä jäätelökoneellamme!
Osta hedelmäistä mangojauhetta KoRo-verkkokaupasta
Pakastekuivattu mangojauheemme on appelsiininvärinen, hedelmäinen ja herkullinen! 100% mangosta valmistettu hedelmäjauhe rikastuttaa smoothie-kulhosi, pannukakut ja pirtelöt, parantaa bliss-palloja ja jäätelöä tai voi saada pisteitä kotitekoisessa mangolassi -juomassa. Tuo kesä kotiin ympäri vuoden ja tilaa nyt pakastekuivattua mangojauhetta!
| Ravintosisältö keskimäärin | per 100g |
|---|---|
| energia (kJ/kcal) | 1385 / 323 |
| rasva | 2,4 g |
| josta tyydyttynyttä rasvaa | 0,5 g |
| hiilihydraatit | 67 g |
| josta sokereita | 67 g |
| ravintokuitu | 9,2 g |
| proteiini | 3,2 g |
| suola | 0,07 g |
| Tuote nro. | PULVER_004 |
| Alkuperämaa | Kiina, Ghana, Peru, Intia, Meksiko ja Vietnam |
| Sisältö | 0.25 kg |
| Tuotemerkki | KoRo |
| EAN | 4260335839379 |
| Tietolomake Teknisistä syistä tiedot voivat poiketa toisistaan. Jos sinulla on erityisiä kysymyksiä, ota yhteyttä asiakastukeemme. | Spesifikaatio |
| Saattaa sisältää -merkintä | Saattaa sisältää -merkintä |
| Toimitus | Toimitukset Saksan ulkopuolelle |
| Yritys | KoRo Handels GmbH Koppenplatz 9, 10115 Berlin |
| Säilytys | Säilytettävä kuivassa ja viileässä, lämmöltä suojattuna. |
| Ainesosat | Pakastekuivattu mangojahe (100%) |
| Kontaminaatio Ristikontaminaatio on kontaminaation ei toivottu siirtyminen tuotteeseen. Tämä voi tapahtua esimerkiksi muiden elintarvikkeiden jäämien vuoksi tuotantolaitoksessa. Tämä ilmoitus on suunnattu pääasiassa allergikoille. Kuluttajaneuvontakeskuksen mukaan elintarvikkeita, jotka ovat tahattomasti kontaminoituneet eläinperäisillä ainesosilla, pidetään vegaanisena. | Saattaa sisältää pieniä määriä GLUTEENIA, SOIJAA, MAAPÄHKINÄÄ, PÄHKINÄÄ ja SEESAMIA. |
| Myyntinimike | Pakastekuivattu mangojauhe |
| Lehdistö & jälleenmyyjät | Kuvia valkoisella taustalla |
KoRon hintakaavio Pakastekuivattu mangojauhe
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What is the KoRo price chart?
In this chart, you can see the price per base unit (mainly 100g). In addition, you will learn the reason for a price reduction or increase by clicking on the information circles. -
Why is the price fluctuating?
Most annual product crops have an impact on the relationship between supply and demand in the market. In the event of a bad harvest, we must also pay a higher price for raw materials. Due to the strong impact of external factors such as wind, weather, climate and natural events on the harvest, we are refusing long-term cross-harvest contracts with our producers. -
Why are we communicating price changes at KoRo?
Open communication is very important to us and therefore part of our vision. For this reason, we would like to keep you informed of the evolution of our prices. Thus, the KoRo price chart provides a transparent overview of the evolution of the products prices over time.
Pakastekuivattu mangojauhe Inspiroidu!
Mitä mieltä muut ovat? Pakastekuivattu mangojauhe
Would I like to bathe in it!
Sweet and delicious,
Also goes well in a smoothie, frozen mango, soy milk and mango powder,
That improves the taste
Becomes more intense slightly caramel!
Good but expensive
Very tasty! Unfortunately also very expensive. I therefore use it very sparingly. So far on bread, and on the homemade Christmas 🍫. Cake and cake topping is yet to be tried. Super also to the children vitamins to jubeln under
Nice product
Very satisfied with this product. Perfect for making milk shakes but also a great mango cheesecake (gluten free and vegan).
For those who are interested, here is my recipe inspired by this powder:
Vegan Mango Passion Cheesecake Gluten Free
Serves 8 (springform pan)
For the base: 1 pack of gluten-free coconut or specula cookies - 35g of grated coconut - 6 tablespoons of coconut oil (try with a few dates)
or 50g whole almonds soaked for 4h - 80g pitted dates - 40g granola - 1 tbsp coconut oil
For the coconut cream: 200g of coconut milk - 400g of silken tofu - 70g of light cane sugar - 1 level tablespoon of cornstarch - 1.5 teaspoons of agar-agar - 1 tablespoon of coconut oil - teaspoon of liquid vanilla - 4 tablespoons of KoRO mango powder + ½ mango cut into pieces
For decoration :) - ½ ripe mango - ½ tsp agar - 2 passion fruits - 1 lime
Break the biscuits into pieces and place in the bowl of a blender with the shredded coconut and melted coconut oil. Blend (not too finely). Press the dough evenly into the bottom and up the sides of the pan. Place in the fridge.
Prepare the coconut cream: Mix the coconut milk with the tofu, sugar, cornstarch and grated coconut. Pour into a saucepan. Add the agar-agar and mix. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes, then add the mango powder and ½ mango cut into pieces. Pour over the pie crust. Let cool, then wrap and place in the refrigerator for at least 2 hours.
Zest the lime (set aside). Make the mango/passion coulis: in a saucepan, mix the agar-agar with ½ glass of water. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes then blend with the ½ mango and lime juice. Add the 2 passion fruits to the coulis (sweeten if necessary). Put on the coconut cream. Film and place in the fridge for at least 4 hours (up to 8 hours).
Highly recommended
Was my first test. Must say I'm surprised how good that tastes. Initially, still a little gravelly. But when it has mixed well with the kefir, it tastes great. A delicious mango lassi. I recommend it. Since I will probably have to try more flavors.
Well, not exactly the rage.
Have for half a cup of milk 2 teaspoons of mango powder pure, tastes of mango, but has a funny aftertaste.
Since I'd rather stay with the fresh mango.
Hello Elke, thank you for your feedback. We are very sorry that you are not satisfied with the mango powder. We will check your concern internally and with our supplier. You are welcome to contact our customer service so that they can suggest a solution. Kind regards, your KoRo Team :)
Superpulver , supermango
So far not much done with it except to give my protein shakes with it taste, has a pleasant intense mango flavor
Tastefully I find the strawberry powder and
Taste I find the strawberry powder and raspberry powder is clearly more intense but probably also a matter of taste. Very cool that now even less packaging material is used and the packages are significantly smaller for the same amount
Good mango powder (not super fine but the
Good mango powder (not super fine but that's ok) but you should not expect a mango flavor explosion. Do it like times in my salad dressing! For a natural sweetness and fruitiness. (Draws liquid)
Perfect for sauces, gives a fresh, fruity
Perfect for sauces, gives a fresh fruity twist
Ingenious for yogurt
Ingenious for yogurt
Not yet tasted but it already looks
Not yet tasted but it already looks very tasty and smells aromatic of mango.
Gladly again!
1-2 teaspoons are enough for 200 ml Mango-Lhassi.
Taste good, price-performance ratio good.
Super invention (for me)
Super tasty
Finally no more pieces in the smoothie
But you have to mix at least 1 min
Tyytyväinen asiakas sanoo
Nice product
Very satisfied with this product. Perfect for making milk shakes but also a great mango cheesecake (gluten free and vegan).
For those who are interested, here is my recipe inspired by this powder:
Vegan Mango Passion Cheesecake Gluten Free
Serves 8 (springform pan)
For the base: 1 pack of gluten-free coconut or specula cookies - 35g of grated coconut - 6 tablespoons of coconut oil (try with a few dates)
or 50g whole almonds soaked for 4h - 80g pitted dates - 40g granola - 1 tbsp coconut oil
For the coconut cream: 200g of coconut milk - 400g of silken tofu - 70g of light cane sugar - 1 level tablespoon of cornstarch - 1.5 teaspoons of agar-agar - 1 tablespoon of coconut oil - teaspoon of liquid vanilla - 4 tablespoons of KoRO mango powder + ½ mango cut into pieces
For decoration :) - ½ ripe mango - ½ tsp agar - 2 passion fruits - 1 lime
Break the biscuits into pieces and place in the bowl of a blender with the shredded coconut and melted coconut oil. Blend (not too finely). Press the dough evenly into the bottom and up the sides of the pan. Place in the fridge.
Prepare the coconut cream: Mix the coconut milk with the tofu, sugar, cornstarch and grated coconut. Pour into a saucepan. Add the agar-agar and mix. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes, then add the mango powder and ½ mango cut into pieces. Pour over the pie crust. Let cool, then wrap and place in the refrigerator for at least 2 hours.
Zest the lime (set aside). Make the mango/passion coulis: in a saucepan, mix the agar-agar with ½ glass of water. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes then blend with the ½ mango and lime juice. Add the 2 passion fruits to the coulis (sweeten if necessary). Put on the coconut cream. Film and place in the fridge for at least 4 hours (up to 8 hours).
Kriittinen asiakas sanoo
Well, not exactly the rage.
Have for half a cup of milk 2 teaspoons of mango powder pure, tastes of mango, but has a funny aftertaste.
Since I'd rather stay with the fresh mango.
Hello Elke, thank you for your feedback. We are very sorry that you are not satisfied with the mango powder. We will check your concern internally and with our supplier. You are welcome to contact our customer service so that they can suggest a solution. Kind regards, your KoRo Team :)
Kaikki kommentit "Pakastekuivattu mangojauhe | 250 g"
Would I like to bathe in it!
Sweet and delicious,
Also goes well in a smoothie, frozen mango, soy milk and mango powder,
That improves the taste
Becomes more intense slightly caramel!
Good but expensive
Very tasty! Unfortunately also very expensive. I therefore use it very sparingly. So far on bread, and on the homemade Christmas 🍫. Cake and cake topping is yet to be tried. Super also to the children vitamins to jubeln under
Nice product
Very satisfied with this product. Perfect for making milk shakes but also a great mango cheesecake (gluten free and vegan).
For those who are interested, here is my recipe inspired by this powder:
Vegan Mango Passion Cheesecake Gluten Free
Serves 8 (springform pan)
For the base: 1 pack of gluten-free coconut or specula cookies - 35g of grated coconut - 6 tablespoons of coconut oil (try with a few dates)
or 50g whole almonds soaked for 4h - 80g pitted dates - 40g granola - 1 tbsp coconut oil
For the coconut cream: 200g of coconut milk - 400g of silken tofu - 70g of light cane sugar - 1 level tablespoon of cornstarch - 1.5 teaspoons of agar-agar - 1 tablespoon of coconut oil - teaspoon of liquid vanilla - 4 tablespoons of KoRO mango powder + ½ mango cut into pieces
For decoration :) - ½ ripe mango - ½ tsp agar - 2 passion fruits - 1 lime
Break the biscuits into pieces and place in the bowl of a blender with the shredded coconut and melted coconut oil. Blend (not too finely). Press the dough evenly into the bottom and up the sides of the pan. Place in the fridge.
Prepare the coconut cream: Mix the coconut milk with the tofu, sugar, cornstarch and grated coconut. Pour into a saucepan. Add the agar-agar and mix. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes, then add the mango powder and ½ mango cut into pieces. Pour over the pie crust. Let cool, then wrap and place in the refrigerator for at least 2 hours.
Zest the lime (set aside). Make the mango/passion coulis: in a saucepan, mix the agar-agar with ½ glass of water. Bring to a simmer and let simmer for 20 seconds. Let cool for 5 minutes then blend with the ½ mango and lime juice. Add the 2 passion fruits to the coulis (sweeten if necessary). Put on the coconut cream. Film and place in the fridge for at least 4 hours (up to 8 hours).
Highly recommended
Was my first test. Must say I'm surprised how good that tastes. Initially, still a little gravelly. But when it has mixed well with the kefir, it tastes great. A delicious mango lassi. I recommend it. Since I will probably have to try more flavors.
Well, not exactly the rage.
Have for half a cup of milk 2 teaspoons of mango powder pure, tastes of mango, but has a funny aftertaste.
Since I'd rather stay with the fresh mango.
Hello Elke, thank you for your feedback. We are very sorry that you are not satisfied with the mango powder. We will check your concern internally and with our supplier. You are welcome to contact our customer service so that they can suggest a solution. Kind regards, your KoRo Team :)
Hinta sis.ALV (toimituskulut erikseen)
Hinta sis.ALV (toimituskulut erikseen)
Hinta sis.ALV (toimituskulut erikseen)
Hinta sis.ALV (toimituskulut erikseen)
